Enameled Cast Iron

Since 1925, the skilled Enameled Cast Ironcraftsmen at Le Creuset have perfected enameled cast iron cookware.

Enamel on Steel

From Stockpots to Teakettles, our premium Enamel on Steel offers superior Le Creuset craftsmanship in heavy-gauge steel.

Enamel on Steel

Stoneware

Le Creuset Stoneware performs beautifully in the oven or microwave, cleans up in the dishwasher and is the perfect addition to any kitchen. Its classic design lends a distinctive charm to the table.

Stoneware

Tri-Ply Stainless Steel

Engineered for high performance, our Tri-Ply stainless steel has a pure aluminum core from base to rim, ensuring quick and even heat distribution.

Tri-Ply Stainless Steel

Forged Hard-Anodized

Le Creuset proudly introduces Forged Hard-Anodized cookware - guaranteed to brown, saute and sear to perfection.

Forged Hard-Anodized

Screwpull

Long the standard for discerning connoisseurs and casual enthusiasts alike, every Screwpull blends design, performance and innovation into a stunning functional form.

Screwpull